Falling Apple
The Taste of Ireland
Refreshingly tasty Irish craft cider using 100% fresh pressed Irish apples.
Falling Apple Cider is a well-rounded medium-dry cider. Several apple varieties are used in its making including Michelin & Dabinett cider apples. As a result it holds a fine balance of sweet, dry and bitter flavours to create a truly unique taste.
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1927
FIRST PRODUCTION
The Super Bock brand was born in 1927, launched as a “winter beer”, directly entering the list of prestigious beers.
1942
INGREDIENTS
In the midst of World War II, Super Bock is produced entirely with national malt, due to navigation difficulties that lead to the use of 100% national malts for beer production, for the first time
1986
LEADING BRAND
Super Bock reaches the leadership of the Portuguese market
2003
SUPER BOCK STOUT
Launch of the Super Bock Stout, which in three months sold five million liters
2006
SUPER BOCK ABADIA
Launch of the Super Bock Abadia, a craft beer recipe.
2014
LAUNCH IN HONG KONG
Launched in Hong Kong Market
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